Valenthyme
Ingredients
- Cocktail
- 1 oz Pink Gin
- 2 oz Pure Leaf Mango Hibiscus Herbal Tea
- ¼ oz Simple Syrup
- ½ oz Lemon Juice
- 6 dashes Cranberry Bitters
- 3 dashes Orange Bitters
- ¾ oz Cranberry Juice
- Mocktail
- 3 oz Pure Leaf Mango Hibiscus Herbal Tea
- ¼ oz Simple Syrup
- ½ oz Lemon Juice
- 6 dashes Cranberry Bitters
- 3 dashes Orange Bitters
- ¾ oz Cranberry Juice
Instructions
- Shake all ingredients over ice and serve in a coupe. Garnish with Thyme sprig.
