Fuji Mule

Fuji Mule


  • 1 ounce vodka
  • ¼ ounce apple liqueur
  • 1 ounce lemon juice
  • ½ ounce agave syrup
  • 1 ounce ginger beer
  • 2 ounces Pure Leaf Organic Green Tea Fuji Apple & Ginger Flavor
  • 5 slices of cucumber
  • Nutmeg


1. Muddle the cucumber and grated nutmeg together in the bottom of a shaker.

2. Add vodka, apple liqueur, lemon juice, agave syrup, ginger beer.

3. Shake and pour into a Moscow mule copper cup on the rocks.

4. Garnish with 3 thin slices of cucumber and grate the nutmeg on top. No straw needed.